Dr. Oppenlander: The Inefficiency of Animal Products Makes No Sense at All
TEN YEARS Average Human Water Consumption in Just ONE POUND of Beef
Infographic Breaks Down the HUGE Water Footprint of California’s Animal Agriculture Industry
Will New Diet Guidelines Reflect Environmental Cost and Water Depletion Factor of Meat?
Thirsty Cows Come From California: Drought-Stricken State is Leading Producer of Water-Intensive Dai
Gidon Eshel: “Beef and Sustainability are About as Compatible as War and Goodness”
Got Water? UN Urges Global Move to Meat and Dairy-Free Diet
Cowspiracy: If We Had a Different Timeline or a Smaller Population, We Could Take Halfway Measures
Kiss Your Guacamole Goodbye – But Keep Eating Cheeseburgers?!
Gentle World: Production of Animal-Based Foods Leading Cause of World Hunger