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Bios

 

Lorelei Plotczyk

Creator & Co-founder

Content Producer / Social Media Manager

 

Content writer/producer, environmental activist, and indie musician Lorelei 

Plotczyk has a BA in Media Arts and an MBA with an Environmental Management 

specialization. Along with creating grassroots campaign Truth or Drought, which 

raises awareness of the connection between meat/animal products and water 

depletion, she produces content for her site Brain on Hugs and the Boston-based 

publishing company Vegan Publishers, and she co-founded possibly the first team 

within a nationally-affiliated environmental organization to focus specifically on 

animal agriculture, SanDiego350's Planet-Based Diet team. Lorelei manages the 

Truth or Drought social media pages and researches and creates, or works with 

designers to create, many of the informative graphics posted.

 

Berenice Weber

Graphic Designer

 

Berenice Weber is a compassionate vegan and animal rights activist living in San 

Diego by way of Mexico with a Bachelor of Industrial Design from the Universidad 

Nacional Autonoma de Mexico in Mexico City. She has designed materials for the 

Animal Protection and Rescue League in Orange County and Truth or Drought, 

works on online campaigns for The Humane League as well as Mercy for Animals 

and their Spanish page Misericordia para los Animales, and is a member of Vegan 

Outreach’s Team Vegan. Berenice delights in leafleting and talking to people about 

compassionate living, animal rights, and environmental veganism.

 

Amy Duncan

Graphic Designer

 

Amy Duncan helps design Truth or Drought graphics and is passionate about this 

issue. She is also a Level Two Reiki practitioner and Certified Holistic Nutritionist. 

When her seemingly healthy mother was diagnosed with and passed away from 

cancer, it led her to embark on a major health and lifestyle change. As a result of this 

transformation, she became passionate about natural remedies and holistic healing 

and started The Native Path, offering reiki energy healing and holistic nutrition.  

 

Ronnie Steinau

Business Manager/Event Coordinator

 

As business manager/event coordinator for Truth or Drought, of which she is a founding member, 

Ronnie Steinau oversees the printing and distribution of promotional materials and recruits

volunteers to help with education and outreach. Ronnie has been employed as a correspondent

and data base manager for United Poultry Concerns since 2006. In addition to her employment

at UPC, and for the past 11 years, she has volunteered her time to animal rights activism,

channeling her efforts towards eliminating the exploitation of animals raised for food.

 

Some of her achievements include managing the Great American Meatout Events in San Diego,

initiating and running vegan outreach campaigns, production team member for the Los Angeles

National Animal Rights Day  2014, and fundraising. In 2007 she held the position of Orange County

(California) Volunteer  Coordinator for the Prevention of Farm Animal Cruelty Act ballot initiative.

In addition to managing the successful Orange County team, she ranked among the top signature

gatherers for  San Diego County. Ronnie holds a degree in Liberal Arts from the University of

Connecticut and  lives in Encinitas with her husband, Steve and their three dogs, Danny, April and Treena.

 

Emily Honeycutt

Campaign Director

 

In 2002, Emily discovered a low-fat, whole foods plant-based diet and along with it, a whole new world 

of fresh flavor and vibrant health.  Within a year, she had lost 40 pounds, going from a size 12 to a size 4.  She combined her lifelong love of gourmet cooking with her newfound passion for health, nutrition and a vegan diet and lifestyle and turned it into a career by becoming the Supervisor of Salud!, Cooking & Lifestyle School at Whole Foods Market Sacramento in 2004.  She ran the school, teaching many plant-based cooking classes until choosing to be a stay-at-home mom in 2007.

 

Emily has written for VegNews Magazine and Veggie Life Magazine and been interviewed for and had 

recipes featured in Sacramento Magazine.  Emily has taught at Dr. John and Mary McDougall’s Health 

and Medical Center, including twice at their Celebrity Chef Weekends.  She has been a presenter at the 

San Francisco VegFest, the Sacramento VegFest, Farm Sanctuary, Williams-Sonoma and more.  Emily 

teaches popular monthly classes at both Whole Foods Market Sacramento and at the Sacramento 

Natural Foods Co-op.

 

In the Spring of 2010, Emily began teaching Food for Life classes for the prevention and treatment of 

cancer for The Cancer Project www.cancerproject.org The Cancer Project is a program of the Physicians Committee for Responsible Medicine. PCRM promotes preventive medicine, particularly good nutrition. PCRM also conducts clinical research and promotes higher standards in research. From 2013-2014, Emily was an Instructor for the T. Colin Campbell Center for Nutrition Studies www.nutritionstudies.org, facilitating the course in Plant-Based Nutrition offered online through 

eCornell.  In 2015, Emily joined the team at Truth or Drought as the Director of the "Save Water, Eat Plants!" Citizens' Action Campaign.  Emily holds a B.A. in Religion from Otterbein University in 

Westerville, Ohio and lives in Sacramento, California with her family.  

 

Get Emily’s free Ebook, with 7 Days of healthy water-saving, whole foods plant-based recipes by visiting www.emilyhoneycutt.com.

 

Kyle Haller

Website (new site in progress!)

Kyle is designing our new website. Check back soon!

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